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Friday, November 1, 2013

Kodubale / spicy rings



Kodubale is a famous Karnataka snack.. It's a spicy murruku or rings made here. It's really very hot in the shops. So made this rings for this Diwali..



Ingredients:


  • Rice flour - 1 1/2 cup
  • Fried gram flour - 3/4 cup
  • Maida - 1/2 cup
  • Chilly powder -1 tsp
  • Asafoedita
  • Salt
  • Water
  • Oil for frying
  • Oil or butter
  • Curry leaves - chopped finely



Method:

  • Take all the dry ingredients together in a bowl.
  • Heat oil and pour to the mixture and knead the flour into a smooth and soft dough.
  • Take small balls and spread it with your palms and fold it and join the ends , to form rings.
  • Continue with all the dough.
  • Heat oil in the frying pan, take the rings and fry them. Fry till the bubble vanishes.

 Crispy crunchy spicy kodubales ready....


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